Saturday, July 31st, 2010 | Author:

… with a dash of food coloring and my favorite vase.

Category: nature, photos
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5 Responses
  1. threecollie says:

    Oh, my, how did you do that!? That is just gorgeous!

  2. akagaga says:

    Aw, c’mon, 3C, I’ve been doing that since I was a kid. You missed out? Well, here’s what you do.

    Just go cut some, put different food coloring in different glasses with water, and plop them in over night. They suck it right up.

  3. threecollie says:

    I knew you could do that with celery, but I had no idea about queen ann’s lace. Can’t wait to try it! Thanks

  4. Sara says:

    That is so cool! We do it with daisy’s, why didn’t I think queen ann’s lace… wouldn’t they be awesome pressed and on a Christmas tree?!

  5. akagaga says:

    Here I thought this was old hat, and we all learned something! I had no idea you could do it with celery or daisies. Aren’t we going to have vases full of pretty colors!

    Thanks, ladies!